Wine Spectator Magazine
September 30, 2000
NEWS |
Chefs Remove Endangered Seafood From Menus to Help Fisheries
Following Napa's Lead, Connecticut Vintner Runs His Own Wine Train
Grapevine
Harvard Study Finds Moderate Drinking May Reduce Heart Disease in Women
Long Island Winery Sells for Record $5.5 Million
Mondavi Wins OK for Groundbreaking French Estate
Riesling Producers In Australia Opt for Screw-Caps
COLUMNS |
Rack of Dreams
Winning Wine Lists
You Have the Right ...
AUCTIONS |
Wine and Food Festival Heats Up Sonoma
FEATURES |
A true garage wine
Chardonnay's Star Rises in Washington
Cinquiéme Avenue
Desert Flower
Home on the Range
Local Hero
Single-vineyard success
Spotlight on the cellar
The World's Best Restaurants For Wine
Tower of power
Wines that give 110 percent
Wines that give 110 percent
World-Class Wine Lists
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